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Мониторинг и надзор в области устойчивости к противомикробным препаратам бактерий у здоровых продуктивных животных

Russian
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Региональное руководство по мониторингу и надзору в области устойчивости к противомикробным препаратам – Том 1
2023
Food and Agriculture Organization (FAO)
FAO
Rome
Food and Agriculture Organization (FAO)
https://doi.org/10.4060/ca6897ru
84 p.,210 x 297 mm
978-92-5-138063-5

This book provides guidance for the development of an antimicrobial resistance surveillance plan for foodborne bacteria. The guidelines underscore the importance of harmonized data generation, collation and reporting for antimicrobial susceptibility testing and laboratory-based monitoring.

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