Skip navigation
Share
Facebook
Twitter
WhatsApp
LinkedIn
|
Register
|
Login
My AKB
Receive email
updates
Edit Profile
Advanced Search
Toggle navigation
Home
Browse
Communities
& Collections
Browse Items by:
Date
Author
Title
Type
Centre
Subjects
About AKSP
AKSP Partner Institutions
Event
Get Email Alert
FAQ
RSS feed
More
AUC Library
Archives
Knowledge Management
Agenda 2063
International/African Affiliated Organizations
Food and Agriculture Organization (FAO)
Item View
0ba6834e-572e-4b97-b586-0e35c660ba1b
0ba6834e-572e-4b97-b586-0e35c660ba1b
Book/Monograph
Perfil de riesgo - Estreptococo del grupo B (EGB) / Streptococcus agalactiae tipo de secuencia (ST) 283 en pescado de agua dulce
Author(s)
FAO
Language(s)
Spanish
Subject(s)
Food safety
URI
https://akb.au.int/handle/AKB/86198
Source URL
https://doi.org/10.4060/cb5067es
License
Creative Commons Attribution 4.0 International
Collection(s)
Food and Agriculture Organization (FAO)
Views
0
Downloads
0
Your Rating
N
/
A
Avg. Rating
0
/
5
(0 Reviews)
Rating Breakup
5
0
4
0
3
0
2
0
1
0
Rating
Comments
0
Rate this Item
Facebook
Twitter
WhatsApp
LinkedIn
Attachments [ 0 ]
There are no files associated with this item.
More Details
Date of Issue
2022
Contributing Member
Food and Agriculture Organization (FAO)
Publisher
FAO
Place of Publication
Rome
Co-Author(s)
Food and Agriculture Organization (FAO)
DOI
https://doi.org/10.4060/cb5067es
Physical Description
80 p.,210 x 297 mm
ISBN
978-92-5-135887-0
Comments
(Leave your comments here about this item.)
Add comment
Item Analytics
Week
Month
Year
All Time
Select desired time period
Citation
×
IEEE
[1] FAO,
Perfil de riesgo - Estreptococo del grupo B (EGB) / Streptococcus agalactiae tipo de secuencia (ST) 283 en pescado de agua dulce.
FAO, 2022.
MLA
FAO,
Perfil de riesgo - Estreptococo del grupo B (EGB) / Streptococcus agalactiae tipo de secuencia (ST) 283 en pescado de agua dulce.
FAO, 2022.
APA
FAO, (2022).
Perfil de riesgo - Estreptococo del grupo B (EGB) / Streptococcus agalactiae tipo de secuencia (ST) 283 en pescado de agua dulce.
FAO.
Chicago
FAO. (2022).
Perfil de riesgo - Estreptococo del grupo B (EGB) / Streptococcus agalactiae tipo de secuencia (ST) 283 en pescado de agua dulce.
FAO.
BibTeX
EndNote
RefMan
Download
Comments
(Leave your comments here about this item.)