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845415a1-a7dc-4b63-9c29-39dcb8acd23d
845415a1-a7dc-4b63-9c29-39dcb8acd23d
book
Safeguarding intangible cultural heritage: traditional foodways of the East Pokot community of Kenya
Subject(s)
Food customs
Food resources
Plants
Animal resources
Intangible cultural heritage
Pokot people (Kenya)
URI
https://akb.au.int/handle/AKB/67100
Source
https://unesdoc.unesco.org/ark:/48223/pf0000243222
urn:ISBN:9966-955-07-0
Collection(s)
The United Nations Educational, Scientific and Cultural Organization (UNESCO)
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More Details
Publisher
UNESCO Office Nairobi
Country Coverage
Kenya
Date
2013
File format
59 p., illus.
|
Electronic
|
online resource
|
volume
Description
Electronic version
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IEEE
[1] "Safeguarding intangible cultural heritage: traditional foodways of the East Pokot community of Kenya ," UNESCO Office Nairobi,
MLA
"Safeguarding intangible cultural heritage: traditional foodways of the East Pokot community of Kenya ," UNESCO Office Nairobi,
APA
"Safeguarding intangible cultural heritage: traditional foodways of the East Pokot community of Kenya," UNESCO Office Nairobi.
Chicago
"Safeguarding intangible cultural heritage: traditional foodways of the East Pokot community of Kenya," UNESCO Office Nairobi.
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