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Practical surveillance guidelines for the progressive control of foot-and-mouth disease and other transboundary animal diseases

English
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2024
Food and Agriculture Organization (FAO)
FAO
Rome
Food and Agriculture Organization (FAO)
https://doi.org/10.4060/cd2138en
78 p.
978-92-5-139058-0

This book demonstrates a practical surveillance approach that progresses from measuring broad disease epidemiology and risk factors to specifically evaluating intervention options and documenting low disease prevalence. The process focuses on aligning practical surveillance components with disease programme outcomes, focusing on foot-and-mouth disease as an example.

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