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programme and meeting document

Amélioration des systèmes de gestion des ressources relatives à la sécurité alimentaire dans les pays du Sahel: prise en considération des facteurs socio-culturels

fre
Food resources Food supply Agricultural production Food production Social factors Cultural factors Agrarian structure Research priorities
https://akb.au.int/handle/AKB/231660
https://unesdoc.unesco.org/ark:/48223/pf0000113478 DEV.87/CONF.602/4 DEV.87/CONF.602/COL.2
https://unesdoc.unesco.org/ark:/48223/pf0000113478
The United Nations Educational, Scientific and Cultural Organization (UNESCO)  
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1987
Sahel
Séminaire international sur les changements des habitudes et des politiques alimentaires en Afrique: aspects des sciences humaines, naturelles et sociales, Dakar, 1987 | Babou, Diaham | El-Hadj, Diao | Diop, Ibrahima | Tijaan, Guiro Amadou
35 p. | Electronic | Microfiche | online resource | microfiche | volume

Incl. bibl.

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