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1a06d95e-e74a-4455-a3eb-4c25f396cf18
1a06d95e-e74a-4455-a3eb-4c25f396cf18
book part
The Influence of dietary cyanogenic glycosides from cassava on human metabolic biology and microevolution
Language(s)
eng
Subject(s)
Human biology
Tropical forests
Crops
Food
Toxicology
Immunology
Cassava
URI
https://akb.au.int/handle/AKB/228372
Source
https://unesdoc.unesco.org/ark:/48223/pf0000096553
Source URL
https://unesdoc.unesco.org/ark:/48223/pf0000096553
Collection(s)
The United Nations Educational, Scientific and Cultural Organization (UNESCO)
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More Details
Date of Issue
1993
Region
Liberia
Creator
Jackson, Fatimah Linda Collier
Physical Description
Paper
Description
Incl. bibl.
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IEEE
[1] "The Influence of dietary cyanogenic glycosides from cassava on human metabolic biology and microevolution ," 1993.
MLA
"The Influence of dietary cyanogenic glycosides from cassava on human metabolic biology and microevolution ," 1993.
APA
(1993). "The Influence of dietary cyanogenic glycosides from cassava on human metabolic biology and microevolution,"
Chicago
(1993). "The Influence of dietary cyanogenic glycosides from cassava on human metabolic biology and microevolution,"
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