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52975f8d-d1c5-46ea-af35-7ecde325dfb2
52975f8d-d1c5-46ea-af35-7ecde325dfb2
book part
Food preservation and cooking
Language(s)
eng
fre
Subject(s)
Food preservation
Food preparation
Tropical forests
Humid tropics
URI
https://akb.au.int/handle/AKB/218785
Source
https://unesdoc.unesco.org/ark:/48223/pf0000089158
Source URL
https://unesdoc.unesco.org/ark:/48223/pf0000089158
Collection(s)
The United Nations Educational, Scientific and Cultural Organization (UNESCO)
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More Details
Date of Issue
1990
Region
Cameroon
|
Gabon
|
Zaire
Creator
Garine, Igor de
|
Bahuchet, Serge
Physical Description
Paper
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IEEE
[1] "Food preservation and cooking ," 1990.
MLA
"Food preservation and cooking ," 1990.
APA
(1990). "Food preservation and cooking,"
Chicago
(1990). "Food preservation and cooking,"
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