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Book (stand-alone)

The Right to Food and the Impact of Liquid Biofuels (Agrofuels)

English
https://akb.au.int/handle/AKB/109337
978-92-5-106174-9
Food and Agriculture Organization (FAO)  
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2023-04-27T11:52:08Z | 2023-04-27T11:52:08Z | 2008 | 2017-12-05T18:51:15.0000000Z

This Right to Food study examines the impact of biofuel production on the enjoyment of the human right to adequate food and the fundamental right of everyone to be free from hunger.

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