Working Paper
A Randomized Control Trial of a Peer Adherence and Nutritional Support Program for Public Sector ...
World Bank, Washington, DC
0
2
0
0
Publications & Research :: Publication
Washington, DC: World Bank
0
18
0
0
Book/Monograph
2019
Food and Agriculture Organization
This book reviews sporadic Shiga toxin-producing Escherichia coli (STEC) infections and identifies foods that facilitate their spread, including meat, vegetables and fruits. The analysis covers 957 STEC outbreaks from 27 different countries. Overall, outbreak data identified that 16 percent of outbreaks were attributed to beef, 15 percent to produce and 6 percent t...
1
4
0
0
Report
World Bank, Washington, DC
0
4
0
0
Publications & Research
World Bank, Washington, DC
0
4
0
0
Book/Monograph
2019
Food and Agriculture Organization
This publication explains how Codex and the Committee for Nutrition and Foods for Special Dietary Uses worked to develop the Codex nutrient reference values for protein, 13 vitamins and 6 minerals in the Codex guidelines for nutrition labelling. Nutrient reference values (NRVs) are a set of values used in nutrition labelling, derived from authoritative recommendati...
1
4
0
0
Working Paper
World Bank, Washington, DC
0
3
0
0
Publications & Research :: Publication
Expanding Opportunities for the Next Generation : Early Childhood Development in the Middle East ...
Washington, DC: World Bank
0
1
0
0
Brief
World Bank, Washington, DC
0
0
0
0