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book

Food and nutrition in the African rain forest

Food customs Food consumption Food resources Tropical forests Humid tropics Nutrition Crops Agriculture Cultural factors Traditional medicine Cultural anthropology Programme on Man and the Biosphere
https://unesdoc.unesco.org/ark:/48223/pf0000086508 urn:ISBN:92-3-202626-0 (fre) urn:ISBN:92-3-102626-7 urn:ISBN:92-3-202626-0 (fre)
The United Nations Educational, Scientific and Cultural Organization (UNESCO)  
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UNESCO
Africa South of the Sahara
1990
96 p., illus., maps | Microfiche | Paper | microfiche | volume

Selected data from the research team in food anthropology "Anthropologie alimentaire différentielle" ,Unit 263, CNRS, France

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