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Journal article
Rural Outreach Programme (ROP)

The promotion of cassava as a staple and food security crop is widespread in Africa, Kenya included. Overreliance on cassava as a sole energy provider could lead to malnutrition. Consumption of high hydro-cyanide levels from cassava products could lead to health complications for consumers. This study sought to establish the contribution of cassava consumption to n...

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Journal article
Rural Outreach Programme (ROP)

The promotion of cassava as a staple and food security crop is widespread in Africa, Kenya included. Overreliance on cassava as a sole energy provider could lead to malnutrition. Consumption of high hydro-cyanide levels from cassava products could lead to health complications for consumers. This study sought to establish the contribution of cassava consumption to n...

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Journal article
Rural Outreach Programme (ROP)

The promotion of cassava as a staple and food security crop is widespread in Africa, Kenya included. Overreliance on cassava as a sole energy provider could lead to malnutrition. Consumption of high hydro-cyanide levels from cassava products could lead to health complications for consumers. This study sought to establish the contribution of cassava consumption to n...

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Journal article
Rural Outreach Programme (ROP)

The promotion of cassava as a staple and food security crop is widespread in Africa, Kenya included. Overreliance on cassava as a sole energy provider could lead to malnutrition. Consumption of high hydro-cyanide levels from cassava products could lead to health complications for consumers. This study sought to establish the contribution of cassava consumption to n...

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Journal article
Rural Outreach Programme (ROP)

The promotion of cassava as a staple and food security crop is widespread in Africa, Kenya included. Overreliance on cassava as a sole energy provider could lead to malnutrition. Consumption of high hydro-cyanide levels from cassava products could lead to health complications for consumers. This study sought to establish the contribution of cassava consumption to n...

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