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2021
Food and Agriculture Organization (FAO)
FAO
Rome
Food and Agriculture Organization (FAO)
https://doi.org/10.4060/cb5157en
Paperback
FAO agricultural development economics technical studies
978-92-5-134571-9

This study details Lebanon’s agricultural and food systems, including their current governance and specific policies. It proposes strategies that could be applied to drive improvement of the sector and the development of a renewed national agricultural strategy.

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