Cowpea ( Vigna unguiculata L.Walp) is an important food security crop. It provides food and income for many small-holder farmers in Africa. As a food source, the grains contain large quantities of protein, carbohydrates, vitamins, and fiber. In spite of the high nutritional value of cowpea, the crop is underutilized in most households and commercial eating houses ...

Cowpea ( Vigna unguiculata L.Walp) is an important food security crop. It provides food and income for many small-holder farmers in Africa. As a food source, the grains contain large quantities of protein, carbohydrates, vitamins, and fiber. In spite of the high nutritional value of cowpea, the crop is underutilized in most households and commercial eating houses ...

Cowpea ( Vigna unguiculata L.Walp) is an important food security crop. It provides food and income for many small-holder farmers in Africa. As a food source, the grains contain large quantities of protein, carbohydrates, vitamins, and fiber. In spite of the high nutritional value of cowpea, the crop is underutilized in most households and commercial eating houses ...

Cowpea ( Vigna unguiculata L.Walp) is an important food security crop. It provides food and income for many small-holder farmers in Africa. As a food source, the grains contain large quantities of protein, carbohydrates, vitamins, and fiber. In spite of the high nutritional value of cowpea, the crop is underutilized in most households and commercial eating houses ...

Cowpea ( Vigna unguiculata L.Walp) is an important food security crop. It provides food and income for many small-holder farmers in Africa. As a food source, the grains contain large quantities of protein, carbohydrates, vitamins, and fiber. In spite of the high nutritional value of cowpea, the crop is underutilized in most households and commercial eating houses ...